A third grade class from North Beach Elementary School took a festive tour of the Market a week before Christmas, concentrating on learning about the many cultures that have contributed to making the Pike Place Market the amazing place that it is. Program Director Scott Davies led a group through Tenzing Momo, and talked about the healing properties of roots, herbs, and oils:

Megan led another group past 30 varieties of cheese at DiLaurentis, and then back out into the Economy Building  Arcade:

A few steps away, they were amazed by the seafood at Pike Place Fish:

Another group, led by Amy, was enthralled by the egg case at the Pike Place Market Creamery: